In the heart of Uptown at Lake and Lyndale, our Minneapolis location features a full sushi bar, extensive sake menu, private zashiki rooms and over 50 years of authentic Japanese food experience.

Dinner

Tues - Thurs: 5 - 10PM
Fri - Sat: 5 - 10:30PM, Sun: 5 - 9PM

Closed Mondays

 

Late night sushi

Fri and Sat: 10PM - Close

Happy Hours

Tues - Fri: 5-7PM

Plus late night:

9pm - 11pm Tues - Thurs

Sunday: 8 to 10 PM

News and Events
09-Dec-2011
SUSTAINABLE BLUEFIN AT FUJI YA
Kindai is a farm-raised Bluefin. The first ever raised in captivity from the egg - offers what some consider a promising new alternative. Produced by a Japanese university fisheries laboratory, Kindai is a more healthful and more eco-friendly option.   Supplies are severely limited. The only way to experience its silky, rich, clean taste is at one of a handful of US restaurants. Fuji Ya is the only restaurant in Minnesota serving Kindai Bluefin. Join us on Facebook and Twitter to keep updated on when we have Kindai available.

Our St. Paul location on 7th and Wabasha features the same authentic Japanese we've been serving in Minneapolis for over 50 years with a 10-seat sushi bar, prime window seating and a private shoes-off zashiki room.

Lunch

Mon - Fri: 11:30 - 2PM

 

Dinner

Mon-Thurs: 5-9PM, Fri & Sat: 5-10PM

Closed Sundays

Happy Hours

Mon - Fri: 5 - 7PM 

 

News and Events
20-Oct-2009
Follow us on Facebook and Twitter

Follow Fuji Ya on Facebook and Twitter. 

It's a great way to see our daily specials for each location and to see if Chef Jiro (Minneapolis) or Chef Jordon (St. Paul)  is creating a new dish just for tonight!

 Just follow this “link” to become a fan.

You can also follow us (Fuji_ya) on Twitter.

 



FujiYa 50 Years - Learn More